In Germany there are facilities that maintain high quality

Last updated: 7/20/2023

In Germany there are facilities that maintain high quality yeast to brewers who make craft beers What is the purpose of adding yeast to beer O Yeast can use glycolysis to create pyruvate from the carbohydrate supply in grains which is then converted to ethanol O Yeast can make pyruvate which is then used by grains to complete oxidative respiration resulting in ethanol O Yeast do not require oxygen and thus can infuse beer with a large amount of ATP in low oxygen environments The mitochondria in yeast use the fermentation pathway converting pyruvate to ethanol