Sarah has always been a picky eater. In her teens, she began exploring more of a vegetarian diet, but had an unusual aversion to

Question

Sarah has always been a picky eater. In her teens, she began exploring more of a vegetarian diet, but had an unusual aversion to orange foods like cantaloupe, carrots, sweet potatoes, and squash. She noted that she always had dry skin, frequent cold-like illnesses, and recently began noticing blurry vision. Her primary care doctor did not detect any specific condition on routine screening. Given her food preferences, he asked her to meet with a dietician. Given Sarah's symptoms and food preferences, which vitamin is Sarah likely deficient in?

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